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Diet high in protein and high fat increases the alkalinity in blood causing it to thicken, leading to high blood pressure and other heart ailments. It is believed that organic acids found in fruits, vegetables and vinegar not only provide body with important minerals such as potassium, calcium and magnesium, vinegar affects the acid-alkali balance thus thins the blood. This in turn helps lower blood pressure and improves blood circulation. Acetic acid found in vinegar long believed to boost metabolism and dissolve fats.

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SGD 24.90
It is not a lemon or an orange. The Yuzu [Yoo-zoo] is a Japanese citrus fruit which grows on the small island of Shikoku, located in the South Eastern part of Japan. Yuzu has a distinct and complex flavor. Vitamins C...
SGD 42.90
Umeboshi vinegar (also called ume plum vinegar) is the by-product of the umeboshi making process. Umeboshi are those red, pucker-up delicious pickled fruits used in many Japanese dishes. These fruits, called ume in...
SGD 42.90
Fermented using fresh underground water located in situ. The springwater purged minerals and making it more alkaline and brought natural minerals as well Include active ingredient such as amino acid abundantly and the...
SGD 42.90
Made from "Pure Rice Vinegar" and raw materials 100% and natural groundwater of North Hiroshima. "Akitakomachi" for to delicious "Drink vinegar" heartily.  Include active ingredient such as amino acid abundantly and...
SGD 69.90
It is not a lemon or an orange. The Yuzu [Yoo-zoo] is a Japanese citrus fruit which grows on the small island of Shikoku, located in the South Eastern part of Japan. Yuzu has a distinct and complex flavor. Vitamins C...

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